Tomatoes | Jeffrey Peel | Substack

Introducing Tomatoes

A Foodie Wandering

Jan 5 •

New

Chapter 3: Prawn

Prawns have the redeeming characteristic of turning pink when cooked and this, I’d suggest, largely explains why we eat them.

Jan 3 •

Chapter 2: Pepper

And at that point in my life, I’m pretty sure, I resolved that I’d start eating peppers. These people knew their shit. There was obviously a big middle…

Jan 3 •

Chapter 1: Tomatoes

The Ailsa Craigs, when they finally managed to muster a blush of ripeness, were majestic tomatoes. If they featured on the shelves of M&S these days…

Jan 3 •

Tomatoes

Tomatoes

Foodie Wanderings

Tomatoes

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